The California Roll Was Invented In Canada 3SwX8ANq7Ls
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In 1971, sushi was not widely consumed in North America. In fact, it wasn't popular at all. Chef Hidekazu Tojo, a Japanese chef ... Compared to the popularity of sushi today, it is hard to imagine Sushi was not widely accepted in 1970s North America. Chef Hidekazu Tojo tells BC Today host Michelle Eliot about the inspiration behind the famous sushi ... been a mainstay in the Vancouver food scene, all thanks to Michelin-Star chef Hidekazu Tojo, who Vancouver chef Hidekazu Tojo says he is "very proud" to be credited with pioneering the popular sushi dish which later became ...
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Last Updated: June 18, 2026
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